When it comes to food processing, vacuum solutions are employed for rapid cooling and degassing of foods to shorten processing times, save energy, improve shelf life and product transportation.
We believe our robust and proven technology, application know-how, strong local and global application support for the vacuum industry bring value for our food processing customers.
With the most innovative and up-to-date modelling techniques, and bespoke system design expertise, we can optimise the pumping configuration in order to maximise pump performance and running time in the most reliable, cost-effective and environmentally friendly way. Edwards’ vacuum pumps bespoke system design expertise make it possible to handle a comprehensive range of organic and inorganic materials, flammables and corrosives, with excellent liquid and solids handling capabilities, ensuring high reliability in all operational conditions. If you are unsure of the right pump for your intended process, please contact your local Edwards office. Our application experts will be happy to help you choose the right vacuum solution for your particular need.
Our knowledge & insight
- Brochures
- Customer Case Studies
Brochures
- Vacuum Solutions for Chemical Process Industries 3 MB, PDF
- Liquid Ring Vacuum Pumps for Process Industries 950.4 kB, PDF
Customer Case Studies
GXS Dry Pumps : Improves Efficieny and Productivity for Food Freeze Drying
- Edwards Case Study Cuddon 479.9 kB, PDF
- Vacuum Solutions for Chemical Process Industries 3 MB, PDF
- Liquid Ring Vacuum Pumps for Process Industries 950.4 kB, PDF
GXS Dry Pumps : Improves Efficieny and Productivity for Food Freeze Drying
- Edwards Case Study Cuddon 479.9 kB, PDF
